Conical rounder CR400

Conical Rounder with capacity up to 4000 pcs/hour. The CR400 has a wide weight range and gently handles the dough into perfectly rounded balls of dough before proofing or resting. A very flexible cone rounder for all kind of bakeries, suitable for most types of dough. Made in stainless steel for highest hygenic execution.

• - Capacity up to 4000 pcs/h subject to dough piece weight and characteristics.
• - Weight range 30 - 1800 g.
• - Hygienic materials, easy to clean due to adjustable tracks and stainless steel execution.
• - Rounding length, up to 4 m depending on infeed position.
• - Flexible regarding type of dough.
• - Special designed infeed track catches the dough in a smooth and gently way, manually adjusted.
• - Centrally adjustable rounding tracks for dough pressure regulation and flexible weight range.
• - Blue plastic track bottom plate.
• - Parts in blue for better detection and food safety.
• - Easy to clean and maintain due to adjustable tracks.
• - Non-stick coating on cone and tracks for ultimate rounding.
• - Cone with grooves for optimized grip.
• - Outfeed chute with small dimples for better outfeed properties.
• - Weight adjustment handle at 3 or 9 o'clock.
• - Stainless steel castors with bearings and blue plastic.
• - Operation panel easily accessible from both sides.
• - Cable suspension underneath facilitates cleaning.
• - Emergency stop.